Epic Chasing Ghosts 6Pk is a double dry hopped New England-Style Double IPA from Epic Brewing Company at 10.3% ABV, sold as a 6-pack. Rated 4 out of 5 on Untappd across more than 19,000 reviews, this high-octane DIPA delivers enormous tropical fruit character while disguising its considerable strength behind a pillowy, haze-forward body. Quick Facts: ABV: 10.3% | Origin: Salt Lake City, Utah | Style: DDH NE-Style Double IPA | Brewery: Epic Brewing Company Production & Heritage Epic Brewing Company, based in Salt Lake City, Utah, built its reputation on high-gravity, boundary-pushing beers. Chasing Ghosts uses a grain bill of German Pilsner malt, American two-row malt, and flaked oats—the oats contributing the style's signature soft, full mouthfeel. The double dry hopping process involves adding Citra and Cashmere hops to the fermenter twice, maximizing aromatic extraction without adding harsh bitterness. As Epic's Brewing Operations Director Jordan Schupbach has noted, the Cashmere hops "bring a lot of fruit to the table," complementing Citra's citrus-forward punch. The result is a beer that drinks far more gently than its 10.3% ABV would suggest. Tasting Notes Aroma: The first impression is bright orange zest and ripe apricot, followed by waves of peach and pink grapefruit. A subtle undercurrent of pine resin anchors the tropical hop aromatics. Taste: The entry is immediately juicy—dried apricot and mango coat the palate, transitioning through sweet, almost peach-candy mid-palate notes. Orange juice flavors build as the malt provides a gentle sweetness that offsets the hop intensity without masking it. The flaked oats deliver a soft, fluffy mouthfeel that rounds out every sip. Finish: The finish is mouthwatering and resiny with only mild bitterness, letting the tropical fruit linger rather than giving way to harsh astringency. It fades slowly, leaving sticky stone-fruit sweetness and a gentle warmth from the elevated alcohol. How to Drink Chasing Ghosts Serve Chasing Ghosts cold—around 45°F—in a tulip glass or stemmed IPA glass to concentrate the aromatic hops. This beer is built for drinking on its own and is best enjoyed fresh to preserve the volatile hop oils. A Tropical Shandy works by mixing a small pour with fresh mango juice and a squeeze of lime, letting the Citra hops amplify the fruit. A Beer-a-rita variation pairs well here—rim a glass with Tajín, add ice and a splash of fresh grapefruit juice, then top with Chasing Ghosts for a bitter-meets-citrus balance. For a bold Hop Drop cocktail, combine a half-pour with a measure of mezcal and a few dashes of orange bitters to play off the beer's stone fruit and pine notes. Best For Hop-obsessed IPA drinkers exploring high-ABV haze-forward styles Sharing with friends during a craft beer tasting night Gifting to a Double IPA enthusiast who appreciates bold, tropical hop profiles Pairing with a weekend barbecue featuring spicy or rich grilled foods Frequently Asked Questions What does Chasing Ghosts taste like? Chasing Ghosts delivers intense tropical fruit—apricot, mango, and juicy orange—supported by a soft, oat-driven mouthfeel. It finishes resiny and mouthwatering with only mild bitterness, hiding its 10.3% ABV remarkably well. How does Chasing Ghosts compare to The Alchemist Heady Topper? Both are haze-forward, hop-forward double IPAs, but Chasing Ghosts sits noticeably higher at 10.3% ABV compared to Heady Topper's 8% ABV. Chasing Ghosts leans more heavily into stone fruit and tropical aromatics from its Citra and Cashmere hop combination, while Heady Topper emphasizes a broader blend of six hop varieties with more pronounced pine and floral notes. Is Chasing Ghosts good for sipping on its own? Absolutely—the soft, fluffy body and layered tropical fruit character make this a rewarding standalone sipper. Just note the 10.3% ABV; one or two pours go a long way. Where is Chasing Ghosts made? Chasing Ghosts is brewed by Epic Brewing Company in Salt Lake City, Utah. Epic is known for producing high-gravity, experimental beers that push the limits of traditional styles. What foods pair well with Chasing Ghosts? Spicy Thai curry balances well against the beer's tropical sweetness and soft body. Grilled pork tacos with mango salsa echo the hop-driven fruit notes. Sharp cheddar or aged Gouda provides a savory counterpoint to the citrus and stone fruit flavors. Fish and chips benefit from the beer's gentle bitterness cutting through fried richness. Coconut shrimp mirrors the tropical character while adding textural contrast. What sizes does Chasing Ghosts come in? Chasing Ghosts is available as a 6-pack, which is the standard retail format for this expression. Is Chasing Ghosts worth the price? Chasing Ghosts positions as a premium craft Double IPA, and its 10.3% ABV, double dry hopping process, and imported German Pilsner malt justify its place in the upper tier of the style. With over 19,000 Untappd ratings averaging 4 out of 5, the widespread positive reception supports its value within the competitive DIPA category. Why Chasing Ghosts? The double dry hopping technique—adding Citra and Cashmere hops directly to the fermenter on two separate occasions—creates an aromatic intensity that single-addition beers simply cannot match. The use of German Pilsner malt alongside American two-row and flaked oats gives the grain bill more complexity than many New England-style DIPAs that rely on oats alone. At 10.3% ABV, Chasing Ghosts sits at the upper boundary of the style yet manages to drink with the softness and approachability of a much lighter beer. More than 19,000 Untappd reviewers have confirmed what the flavor profile suggests: this is one of Epic Brewing's standout expressions and a serious entry in the national conversation around haze-forward Double IPAs.
