Big, bold and a real crowd pleaser Our Espresso Blend is a traditional Italian style coffee that’s been our most popular roast for years. It’s full-bodied and reliable, which is why so many people across Australia keep it as their go-to daily coffee. Why it's our #1 seller We roast this blend daily in our Brisbane warehouse. It’s a medium-dark roast made from 100% Arabica beans that we source from all over the world. Every batch is cupped on arrival and put through Q-grading to make sure the quality stays exactly where it needs to be. The secret is the mix of five origins: Colombian for a cocoa base, Papua New Guinea for sweetness, Brazilian for body, and a bit of Costa Rican and Nicaraguan coffee to round it out. The Roaster's Profile Flavour Cocoa, Molasses & Hazelnut Aroma Dark Chocolate Finish Malt Acidity Fresh Body Full Brewing at home If you have a home espresso machine, this is the best way to get that café quality in your own kitchen. It also works really well in a stovetop (Moka pot) or an AeroPress. It’s versatile, approachable and very hard to get wrong. Common Questions 1. Delivery Frequency? Most daily drinkers find 1kg every 2-4 weeks is perfect. Adjust anytime. 2. Other Brew Methods? It’s a great all-rounder for stovetops, AeroPress and cold brew. 3. How to Store? A cool, dark spot in an airtight container keeps it fresh. Keep it out of the sun.
