Cup Profile This espresso blend evokes the true essence of some of Europe's most impressive cafés. Natural notes: Nuts Suggested Extraction Method(s) Good for filter/drip coffee Good for espresso About the Roast Our Medium Roast is designed to increase body and reduce acidity while also caramelising the coffees natural sugars. Additional Information Region: South America and Asia Species: Arabica and Robusta Caffeine content: Approx. 1.3% Certifications: Aliments du Québec and Kosher Foods Brewing Instructions Filter Coffee: 1 tbsp. or 8g of ground coffee per 8.5 oz (250 ml) of fresh water. Espresso Coffee: 1 tbsp. or 8g of ground coffee per 1 oz (30 ml) of fresh water.
