Espresso is a rhomb-shaped scarf, worked sideways in brioche, with I-cord edges.SIZES: Mini, (Small, Medium, Large). Length approx. 80, (120, 170, 220) cm. Width at the widest part approx. 10, (10, 14, 20) cm.GAUGE: 22 sts & 24 rows = 10 cm, worked flat in brioche pattern.Note: The gauge is not crucial, but gauge differences will affect the finished measurements and the yardage used.YARN: 30, (50, 100, 200) g of wool or wool blend with approx. 400m/100g.The samples are worked with: Lang yarns Cashmere Premium, 100% cashmere, 115m/25g (Small, grey),De Rerum Natura Albertine, 90% wool, 10% silk, 200m/50g (Large, pink).NEEDLES: 3.5 mm (US4) circular needles 60 cm (24 inches) and two double pointed needles - or a needle size that gives the correct gauge.NOTIONS: Tapestry needle.Skill level: ◉ ◉ ◉ ◉ (4 of 5).Read about skill levels here.This pattern is digital and will be sent as a downloadable PDF-file to your e-mail.Please save the pattern on your computer.