Ethiopia Natural

Floral Beans Verified independent store

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Roast: Med-light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Eth iopia Altitude: 1700-1900 M Soil Type: Nitisols Process: Full natural, sorted by hand. Dried on raised beds. Ethiopia Natural Coffee ☕🇪🇹✨ Vibrant, fruity, and beautifully complex—our Ethiopia Natural Coffee is a premium single-origin brew known for its bright character and wine-like depth. Naturally processed to enhance its unique flavor profile, this coffee delivers rich notes of berries, subtle sweetness, and a smooth, aromatic finish. Grown in the highlands of Ethiopia, it offers a lively cup that stands out with every sip. Perfect for those who appreciate distinctive, fruit-forward coffees, this blend brings a truly elevated and memorable experience. Why you’ll love it: Fruity, complex flavor profile Naturally processed for enhanced sweetness Bright and aromatic Premium single-origin quality Tasting Notes: Berry • Sweet • Floral • Smooth finish Perfect for: Coffee enthusiasts, pour-over lovers, and those seeking unique flavors Show more