Ethiopia Natural Process Single Origin Coffee

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Ethiopia is the birthplace of coffee, and no single origin tells that story better than Ethiopia Natural. Processed using the traditional dry method — where whole coffee cherries a re sun-dried on raised beds — these beans absorb the natural sugars of the fruit, resulting in a cup that is intensely aromatic, fruity, and wine-like in a way that no other origin can replicate.Brewvana's Ethiopia Natural single origin coffee beans deliver bold notes of blueberry, strawberry, and jasmine with a soft, tea-like body and lingering sweetness. If you've never experienced a natural-process Ethiopian coffee, prepare to rethink what coffee can taste like.Roasted to order and shipped fresh — because a coffee this extraordinary deserves to arrive at peak vibrancy.Tasting Notes: Blueberry · Strawberry · Jasmine · Tea-like body · Natural sweetnessBest for: Pour-over, Chemex, French press Show more