Light Roast | Sidama, Ethiopia An expressive and aromatic Ethiopian natural from the Sidama region. Expect vibrant citrus brightness, layered berry sweetness, and delicate floral notes, with a light body and a clean, tea-like finish. The cup is complex yet refined, showcasing the unmistakable character of Ethiopian heirloom varieties. Tasting Notes: Citrus, Berry, FloralRoast Level: LightOrigin: Sidama, EthiopiaVarietals: Ethiopian HeirloomAltitude: 1,800–2,200 MASLProcessing: Natural (Raised Bed Dried) About the Coffee:Grown in the birthplace of coffee, this Sidama lot highlights Ethiopia’s extraordinary genetic diversity and terroir. High-altitude cultivation combined with traditional natural processing brings out intense fruit clarity and floral aromatics. Dried on raised beds for 16 days, the coffee develops its signature complexity — balancing wine-like depth with a clean, structured cup. Quality & Integrity:Certified Mycotoxin-Free, Heavy-Metal-Free, and Mold & Yeast-Free, ensuring exceptional purity and consistency in every brew. Details: Capacity: 12oz (340g)Light RoastRoasted in the USAMix & Match any 3 bags for $57.95Available in the USA & Canada
