Etorki – Basque Sheep's Milk Cheese

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Etorki – Basque Sheep's Milk Cheese Milk: Sheep Origin: Basque Country, France Semi-firm, creamy French cheese with a nutty, slightly tangy flavour. Smooth and buttery, ideal for c heese boards, sandwiches, or melting. Pairs well with: Crusty bread, figs, grapes, apples, almonds, Sauvignon Blanc, Tempranillo, light red wines. Nutrition & Ingredients (per 30g) Nutrition: Calories: 110 Fat: 9 g (Saturated 6 g) Carbohydrates: 1 g (Sugars 0 g) Protein: 7 g Cholesterol: 30 mg Sodium: 250 mg Calcium: 225 mg Ingredients: Pasteurized sheep's milk, salt, bacterial culture, microbial enzyme, annatto. Show more