explore MOROCCO (Family)

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The long history of immigration, invasion and colonization of Morocco helped shape its cuisine. Its first inhabitants, Berber, used local ingredients, such as olives, figs, and dat es, to prepare meat stews. The Arabs introduced spices and bread. Persians, Moors, French, British and Spanish also left their marks to Moroccan cuisine. In our explore Morocco box, we introduce families and kids to basic information about the country and to the medley of spices and herbs that are key ingredients to Moroccan cuisine. Included in the box are 3 popular recipes, and educational materials to learn about the country's geography, history, music, art and language. Note - Actual packaging may vary from images shown. Show more