Fabbri Zero Elderflower Syrup is for long drinks that want elderflower without the sugar . It has the pale, floral lift you expect from elderflower, but the zero-sugar formula keeps the finish lighter. Good with sparkling water and ice, better still with a squeeze of lemon and a mint sprig slapped between your hands before it goes in the glass. Zero-sugar elderflower syrup for spritzes, sodas and cocktails Made with elderberry extract and sweeteners Use a small measure first, then build to taste Try with gin, prosecco, tonic or cold sparkling water About The Maker: Fabbri Fabbri was founded in Bologna in 1905 by Gennaro Fabbri, whose preserved Amarena cherries became one of Italy’s most recognisable pantry products. The blue-and-white ceramic jars are now almost as famous as the cherries themselves. More than a century later, the brand still feels deeply tied to Italian café and dessert culture. There’s nostalgia to Fabbri, but it remains genuinely loved rather than simply historic. Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Water, flavor enhancer: erythritol, elderberry extract (2%), acid citric acid, natural flavourings, sweeteners (e950, e955, e960), preservatives (e 202, e 211).
