偽蘋果醬 250g｜生酮低碳｜純素｜不含麩質 成日口痕想食甜嘢，但又怕肥、怕有罪惡感？咁呢款「偽蘋果醬」就啱晒你喇！ 我哋冇用到蘋果，而係好有諗頭咁用咗合掌瓜（即係佛手瓜），再加埋連行緊生酮、有糖尿病嘅朋友都食得嘅阿洛酮糖嚟整。咁樣整出嚟，卡路里同碳水都勁低，但又奇蹟地 keep 到好似真果醬嗰種天然果香同口感。 你知唔知有幾誇張？每 100g 先得嗰 27 卡路里，淨碳水仲要低到只有 3.3g！所以無論你係生酮、低碳定係要控糖，都絕對食得放心。成個過程完全冇落到真糖，啲甜味全部嚟自阿洛酮糖，食得開心又冇壓力！ 最驚喜嘅係，食落陣味同真嘅蘋果醬真係冇乜分別！如果我唔講，你實估唔到佢竟然係用合掌瓜整㗎！ 無論你係拎嚟搽麵包、撈 yogurt、配甜品，定係心思思就咁畢一羹食，都一樣咁滿足、咁好味！ 如果你一路都想搵隻可以放心食、又唔怕「破戒」嘅甜醬，咁呢樽你真係要試吓喇！ 成分 合掌瓜、阿洛酮糖、檸檬、香料、黃原膠 合掌瓜營養價值 低卡路里－較輕盈嘅食材選擇 天然補水－因為水分含量高 含有膳食纖維－有助維持正常消化 含維他命 C－一種重要嘅抗氧化營養素 含葉酸－有助正常細胞生長 提供鉀質－有助維持身體正常機能 保存方式 我哋啲醬全部都冇落任何添加劑或者防腐劑，所以記得要擺雪櫃，開咗之後最好兩個月內食晒佢。 品質保證 所有產品均通過 Intertek 1+7 營養分析測試。Intertek 係全球知名嘅食品檢測及分析機構，為食品行業提供專業又可靠嘅品質把關。 Fake Apple Jam 250g｜Vegan｜Keto‑friendly｜Gluten‑free Craving something sweet without the guilt? Our Fake Apple Jam is the perfect solution. Made with chayote squash instead of apples and sweetened exclusively with allulose, this jam is low‑calorie, low‑carb, and suitable for keto and diabetic‑friendly diets — without compromising on taste. Each 100g contains only 27 calories and 3.3g net carbs, with no added sugar. All sweetness comes from allulose, allowing you to enjoy it with peace of mind. Best of all, it genuinely tastes like real apple jam.Most people are surprised to learn it’s not made with apples at all. Spread it on bread, swirl it into yoghurt, pair it with desserts, or enjoy it straight from the jar — a simple, satisfying way to enjoy sweetness while staying on track. Ingredients Chayote squash, allulose, lemon, spices, xanthan gum Nutritional Benefits of Chayote Low in calories – a lighter ingredient choice Naturally hydrating – thanks to its high water content Contains fibre – to support normal digestion A source of vitamin C – an important antioxidant Contains folate – important for normal cell growth Provides potassium – which supports normal bodily function Storage No additives or preservatives are used.Please refrigerate and consume within 2 months after opening for best quality and flavour. Quality assurance All products are tested by Intertek under the 1+7 Nutrition Analysis, ensuring safety, quality, and compliance with global food standards.
