Mexican Chicken Fajitas (7-8 Tacos) x1

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Ingredients: natural spices, marinaded chicken, pepper, onion, garlic paste. Batch: Apoximetely 8 tacos. Cooking Instructions: Thaw under refrigeration immediately before use. Heat a small amount of oil in a pan over medium-high heat. Add the fajitas and cook for a few minutes. Add little watter. Add the vegetables and cook for 3–4 more minutes, stirring gently. Ready to serve. (Product Fully Cooked) (Buy the tortillas separate) Show more