Fakra Arak

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Fakra Arak is a premium Lebanese anise spirit from a distillery established in the early 18th century in Kfardebian — distilled in traditional pot stills and matured in clay jars f or a smooth, licorice-like character. With deep historical roots, Fakra delivers a soft, absinthe-adjacent anise profile that is gentler on the finish. It turns milky-white when mixed with water and ice — the customary serve — and pairs traditionally with mezze such as small fish, olives, and feta. Specs Style: Arak (anise spirit) Origin: Kfardebian, Lebanon Production: Traditional pot stills and clay jars Size: 750ml Browse more arak at Wooden Cork. Frequently Asked Questions Where is Fakra Arak from? Kfardebian, Lebanon, from a distillery established in the early 18th century. How do you serve it? With water and ice, which turn it milky-white, alongside mezze. {"@context":"https://schema.org","@type":"FAQPage","mainEntity":[{"@type":"Question","name":"Where is Fakra Arak from?","acceptedAnswer":{"@type":"Answer","text":"Kfardebian, Lebanon, from a distillery established in the early 18th century."}},{"@type":"Question","name":"How do you serve it?","acceptedAnswer":{"@type":"Answer","text":"With water and ice, which turn it milky-white, alongside mezze."}}]} Show more