Celebrate the season with Rêve Patisserie’s Fall Macaron Collection, a limited-edition assortment of handcrafted French macarons inspired by autumn’s cozy flavors and golden harvest. Available only from September 1 – October 31, this gourmet box is perfect for gifting, celebrations, or savoring at home. The Fall Box Flavors Passionfruit – Bright and tropical, a burst of sunshine against autumn’s warmth. Fève Tonka & White Chocolate – Rare tonka bean blended with silky white chocolate, deeply aromatic and luxurious. Caramel Fleur de Sel – Buttery caramel sprinkled with sea salt flakes, a French classic. Beurre de Pomme (Apple Butter) – Slow-cooked apples with light spices, inspired by Basque Country orchards. Gingembre Citronné (Ginger Lemon) – Zesty Meyer lemon curd with a touch of warming ginger. Figue (Fig) – Jammy, honeyed fig sourced in California and reminiscent of the French countryside.