Chervil Fancy

Pinch & Pour Verified independent store

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Chervil is hardly the main herb flavor of a dish, often being combined with tarragon, parsley and chives to create traditional French fines herbs blend. It is often added to salads , salmon, trout, potatoes, spinach, asparagus and green beans. It is a staple in the French kitchen and is often called "gourmet's parsley." "Happy Eating" Ingredients: Chervil 1/2 Cup, Net Wt. .5oz (14g) Show more