Fat Daddio's ProSeries Cake and Pastry Rings are a baker and chef's quintessential tool in the home kitchen, bakery, or restaurant for making culinary creations. Versatile for baking cakes, frying, freezing, cutting, forming, molding, layering, tiered stacking, crafting, and creating and plating individual desserts, these rings will provide professional presentation and results. Create desserts you will want to display.Crafted for the modern baker and cook, these bottomless molds have a hand-welded, polished, silver mirror finish for minimal mess and easy release for a great presentation. Use these multi-use, straight-sided round rings on a sheet pan, skillet or griddle. These 18-gauge (1 mm thick), stainless-steel rings are also oven, grill, toaster oven and freezer safe up to 932° F (500° C).No matter the batter, its uses are practically limitless from gluten-free, birthday cake and decadent cheesecake to artisan sourdough bread and egg ring molds. For day-to-day use, make homemade breakfast sandwiches, trash can nachos, English muffins, Yorkshire Pudding, Japanese Souffle pancakes, Chocolate mousse, and cylindrical finger foods. Plate fruits or vegetable salad dishes for weddings and house parties. Celebrate holiday traditions with Christmas cookies, Easter crumpets, or Thanksgiving pumpkin pies, or explore global flavors with sushi stacks, plated rice or pasta, Tiramisu, Chocoflan, or mooncakes. These premium ring molds can take the heat or cold, make hot brioche hamburger buns to frozen ice cream cakes and to use as wine chiller ice molds. These baking and cooking rings versatility extends beyond food, explore consistent crafting with soap or candle making. Nests well with other ring sizes. Easy to clean, dishwasher safe.Bake: Individual desserts, cake, chocolates, entremets, and pastries.Freeze: Great for using as ice cream molds.Cut: Round slices of dough, cookies, and cake.Form: Mousse, egg, Jello, and pancake rings.Mold: Layering dishes, stacking foods, and gourmet plate presentations!
