THE FINE CHEESE CO. ENGLISH FARMHOUSE CHEDDAR 200gCow, Pasteurised, VegetarianA sweet and tangy Cheddar cheese with a particularly creamy texture and an occasional crystal caused by long maturing. COLSTON BASSETT STILTON 250gCow, Pasteurised, VegetarianColston Bassett Stilton cheese is hand-made by Billy Kevan and his team in Nottinghamshire. It is one of the last remaining hand-ladled Stiltons. Hand-ladling produces an intensely rich and creamy cheese; and the Colston Bassett flavour is deep, lingering and complex.PETIT CAMEMBERT 150gCow, Pasteurised The little sibling of the classic Camembert de Normandie. It is just as delicious but less rich and intense. A golden, buttery interior with a delicate aroma of hazelnuts. BAKER & BARISTA FRENCH SPICED CARAMEL 120gA deeply sympathetic blend of caramel and cinnamon spice. Baked short and slow for the perfect texture. THE FINE CHEESE CO. ALL BUTTER WHEAT CRACKERS 150gDelicate, all-butter, melt-in-the-mouth crackers. A neutral partner for cheese. THE FINE CHEESE CO. PLUM CHUTNEY 260gSweet and intense. Serve with blue cheeses such as Stilton, Fourme d'Ambert and Gorgonzola Dolce VENIANI BRUTTI E BUONI CHOCOLATE 100gToasted almonds and hazelnuts in crispy meringue. Hand-wrapped in pairs in signature tissue paper. 14" WICKER HAMPER ANTIQUE WASH (LINED)
