Made with seaweed salt from Tsushima, Nagasaki Prefecture. Its mild, slightly sweet taste is its defining feature. S&B Foods' "S&B Kaori Shio Moshio 31g" is a seasoning salt made with seaweed salt from Tsushima, Nagasaki Prefecture, using traditional methods, resulting in a mellow flavor and subtle sweetness. Moshio's unique gentle texture brings out the natural flavor of the ingredients, resulting in a mellow finish without any harsh saltiness. It is especially recommended for simple dishes that allow you to enjoy the natural flavor of the ingredients, such as boiled eggs, rice balls, and steamed vegetables; one sprinkle will bring the delicious flavor of the seaweed to your table. It can be used in a wide variety of dishes, including Japanese cuisine, and will elevate your everyday meals to a higher quality. S&B Foods S&B Kaori Shio Moshio 31g [Salt] Product Specifications Other Ingredients:Seawater (Nagasaki Prefecture), seaweed Net Weight:31g Storage Instructions:Store away from direct sunlight, high temperatures, and humidity. Nutritional Information:Per 10g. Energy 11kcal, Protein 0g, Fat 0g, Carbohydrates 2.8g, Salt equivalent 96.5g Allergen Information: None