Ready-to-eat brown rice with Japanese mochi barley and a chewy pressure-cooked texture.This ready-to-eat brown rice is made with Japanese brown rice, mochi barley, and salt.The rice is pressure-cooked for a moist, chewy texture with the nutty flavor and pleasant bite of mochi barley.Heat it in the microwave or in hot water for an easy single-serving bowl of Japanese brown rice. Yuwaeru Mochi Barley Blend Cooked Brown Rice 160g Product Specifications Other Product Type：Ready-to-eat packaged brown riceFlavor：Mochi barley blendIngredients：Brown rice (Japan), barley (mochi barley), saltNet Content:160gCountry of Origin：JapanStorage Instructions:Store at room temperature.Manufacturer：YuwaeruPreparation Instructions：For microwave heating, peel back the film to the dotted line and heat for 1 minute 40 seconds at 500W or 1 minute 20 seconds at 600W. For hot water heating, do not remove the film, place this side up in plenty of hot water, and heat for at least 15 minutes.Contamination Notice:This product is manufactured in a facility that also produces products containing soybeans.Allergen:NoneNutrition Facts:Calories: 293kcal, Protein: 5.6g, Fat: 2.6g, Carbohydrate: 63.8g, Dietary Fiber: 4.3g, Salt Equivalent: 0.4g (per serving, 160g)
