These salmon flakes are made with Hokkaido autumn salmon and seasoned with a sweet flavor. Happy Foods' "Sweet and Delicious Salmon Flakes 50g" are salmon flakes made with Hokkaido white salmon and finished with a subtle sweetness from oligosaccharides. The low salt content makes them easy for children and women to eat, and they can be used in a wide variety of dishes, not just on rice, but also in ochazuke, norimaki, chirashi sushi, and more. They have a moist texture and are characterized by the gentle umami flavor of salmon. Happy Foods Sweet and Savory Salmon Flakes 50g Product Specifications Other Ingredients: White salmon (from Hokkaido), canola oil, sugar, salt, malto-oligosaccharides/seasonings (amino acids, etc.), antioxidant (vitamin C), coloring (red koji, carotenoids) Net weight: 50g Storage: Store at room temperature, avoiding high temperatures and direct sunlight. After opening, store in the refrigerator (below 10�‹C) and consume as soon as possible using a clean spoon. Nutritional Information (per 50g bottle): Calories 102kcal, Protein 11.7g, Fat 4.7g, Carbohydrates 3.1g, Sodium Equivalent 1.2g, Calcium 90mg Allergen Information: Salmon
