Onions from Hokkaido are slowly fried to bring out their sweetness and umami. The deep richness of the beef bouillon is a distinctive feature. MUJI Edible Soup Hokkaido Onion Soup 4 servings is a freeze-dried onion soup made by slowly frying onions from Hokkaido over a long period of time to bring out the maximum sweetness and umami of the onions themselves. The soup uses beef bouillon as the base, and is characterized by an authentic taste that harmonizes the richness of onions fried until caramel-colored with the deep umami of beef. MUJI Eatable Soup Hokkaido Onion Soup 4 Servings Product Specifications Other Features:Freeze-dried soup made with Hokkaido onions that are slowly fried to bring out their sweetness and flavor, and a deep, rich beef bouillon flavor. How to Cook:Pour 160ml of hot water for one serving (7.7g), dissolve well, and enjoy. Ingredients: Beef extract seasoning, starch, fructose, salt, soy sauce, yeast extract, yeast extract seasoning, onion extract seasoning, beef extract, shiitake mushroom extract, spices, toppings (sauteed onions/made in Japan), antioxidants (V.E), spice extracts, (contains wheat, milk ingredients, beef, soybeans) Allergens:Wheat, milk ingredients, beef, soybeans Best before date:365 days from date of manufacture Storage method:Store away from direct sunlight and high temperatures and humidity Nutritional information (per serving, 7.7g) (estimated value): Energy: 26kcal
