This additive-free fruit butter is made only with ripe Miyazaki Hyuganatsu fruit, fermented butter, and sugar beet sugar. This additive-free fruit butter is made with ripe Miyazaki Hyuganatsu fruit, and is produced by confectionery shop "Kate-ri" in Shiiba Village, a mountainous area of Miyazaki Prefecture. It is made using only Miyazaki Hyuganatsu fruit, Hyuganatsu skin, unsalted Miyazaki fermented butter, and sugar beet sugar. By quickly baking it in a low-temperature vacuum oven, the refreshing aroma and natural sweetness of the Hyuganatsu fruit are maximized, and the refreshing citrus flavor and smooth buttery texture fill your mouth. It's great spread on toast or baguette every morning, or served on crackers to accompany a glass of wine. GOOD MARKET KYUSHU Miyazaki Fruit Butter Hyuganatsu Product Specifications Other Ingredients: Hyuga Natsu (Miyazaki Prefecture), unsalted fermented butter (made in Japan), sugar beet sugar, Hyuga Natsu peelNet Weight: 150gStorage Instructions: Store at room temperature away from direct sunlight. After opening, store in the refrigerator and consume as soon as possible. Best before date: 180 days from the date of manufactureAllergens: Milk ingredientsNutritional Information: Per 100g: Energy 416kcal, Protein 0.5g, Fat 29.7g, Carbohydrates 36.6g, Sodium equivalent 0.01g
