Mole Dulce

Native-Seeds-Search Verified independent store

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The deep brown color comes from Mexican chocolate, raisins, and chiles, especially the Mulato, a cousin of the Ancho that is milder, less bitter, and fruitier. Negro Pasilla gives depth of flavor and a purple-red color, and a hint of Chipotle Morita adds its legendary smokiness. Mildly spicy. 100% GMO free! Ingredients include: Mexican chocolate (sugar, cacao nibs, soy lecithin, cinnamon flavor), raisins, chile, almonds, corn tortilla meal, banana, graham crackers, spices, Mexican brown sugar, salt, garlic and onion. Show more