Sold by the ounce from our store front apothecary. One ounce is one unit. Fennel, also called sweet fennel, is an evergreen perennial vegetable and herb in the carrot family. In late summer, the yellow flower stalks yield fragrant, edible seeds that are used for flavoring or are sprouted and eaten in salads. An infusion of the seed is commonly used to ease colic in infants. In fact, the seed is among the ingredients in the traditional tea known as gripe water that European babies and their mothers have enjoyed for centuries. for educational purposes onlyThis information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. please be advised: Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing or have existing conditions.
