Ortho Molecular Fiber MGP Endocrine and Gastrointestinal Health Fiber MGP is a next-generation fiber supplement designed to promote a healthy gut microbiome, support satiety and weight management, and aid in healthy bowel function. Fiber MGP provides 11g of fiber strategically designed for gentle digestion and optimal tolerance. Dietary fiber is a critical component of human nutrition. The USDA’s Adequate Intake recommendation for fiber is 14 g per 1,000 calories. Despite its importance, only 5% of the population meets these recommendations, making inadequate fiber intake a recognized public health concern. Adequate dietary fiber intake supports cardiovascular, gastrointestinal, and metabolic health. Some examples of the digestive benefits of fiber include increased stool bulk, reduced transit time, and increased beneficial flora and microbial diversity. Fiber is a plant-based material that cannot be digested by humans. It is classified into two main types: soluble and insoluble fiber. Certain types of soluble fiber can be selectively metabolized by gut microbiota in the digestive tract. Resistant fiber and starches pass through the small intestine and reach the large intestine, where they are fermented by gut bacteria, nourishing beneficial bacteria and promoting microbial diversity, while insoluble fibers add bulk to stool. Fiber MGP is a next-generation fiber supplement strategically designed for gentle digestion and optimal tolerance. This innovative formula aids in promoting digestive regularity, alleviating occasional digestive distress, and serving as a prebiotic to enhance microbial diversity and beneficial flora. Key Benefits and Features: Provides 11 g of Fiber to Support Digestive Health Supports Natural GLP-1 Production to curb Appetite and Cravings Promotes Microbiome Balance by Increasing Akkermansia and F. prausnitzii Provides Gentle Relief for Occasional Constipation and Diarrhea Ingredients Serving Size: 1 Scoop (17.5 Grams) Amount/Serving Calories 60 Total Fat 1 g Total carbohydrate 14 g Dietary Fiber 11 g Soluble Fiber 8 g Insoluble Fiber 3 g Total Sugars 2 g Microbiome Foundation Blend 5.3 g Resistant Potato Starch (Solnul®)Baobab Fruit Powder (FIBRISS®) (Organic)Golden Kiwi Fruit Powder (Livaux®) Glucobalance Blend 6.9 g Resistant Tapioca DextrinOat Beta GlucanGlucomannan (Amorphophallus konjac) (Root) Prebiotic Biodiversity Blend 3.7 g Acacia (Acacia senegal) FiberPartially Hydrolyzed Guar Gum (Sunfiber®)Chia Seed PowderFlaxseed FlourArabinogalactan Heartwood (from Larch Tree) Other Ingredients: Natural Flavors, Carob, Gum Arabic, Citric Acid, Malic Acid, Turmeric (Color), Rebaudioside M, Fruit and Vegetable Juice (Color). Does Not Contain: Gluten, yeast, artificial flavors, or synthetic colors. Suggested Use Mix 1 scoop (17.5 g) with 6-8 ounces of water or your preferred beverage, once daily or as recommended by your health care professional. Use with liquids below 140°F for best results. Warning: If you are pregnant or nursing, consult your physician before taking this product. Because Glucomannan is a bulk-forming fiber, the drink becomes viscous within 20 minutes of its preparation. Without drinking enough liquid, the product may swell in the throat, causing blockage or choking. Avoid use if you have ever had esophageal narrowing or swallowing difficulties. Keep out of the reach of children. Storage: Keep tightly closed in a cool, dry place. More Info. Solnul® Resistant Potato Starch (RPS)Solnul® is a prebiotic resistant starch that selectively feeds Bifidobacterium to support optimal digestion and gastrointestinal health. In a four-week clinical trial of 1,307 adults, participants that consumed 3.5 g/day of RPS experienced significantly greater abundance of Bifidobacterium and Akkermansia muciniphila as well as improved regularity and consistency of bowel movements compared to the placebo group. Bifidobacterium species is associated with various positive health effects including supporting a healthy immune system, producing beneficial metabolites, maintaining intestinal barrier function and supporting a balanced mood by influencing neurotransmitter pathways. Akkermansia muciniphila generally has positive effects on health by strengthening the intestinal barrier, supporting metabolic health and promoting a healthy weight Livaux® Kiwi ExtractLivaux® is an extract of the gold kiwifruit Actinidia chinensis that has been shown to support microbiome health, enhance immune function, and promote digestive wellness. Gold kiwifruit is naturally rich in fiber, like pectin, and polyphenols, which promote optimal digestion, regular bowel movements and the growth of Faecalibacterium prausnitzii and Akkermansia muciniphila. F. prausnitzii is recognized for its significant role in maintaining intestinal health, primarily through the production of butyrate, a short-chain fatty acid that supports energy production and contributes to a healthy inflammatory response. Clinical studies show Livaux® supplementation significantly increases F. prausnitzii populations by up to 34%. Fibriss® Baobab Fruit ExtractFibriss® is an innovative dietary fiber ingredient derived from the baobab fruit Adansonia digitata, often referred to as the “tree of life”. The key benefits of Fibriss® include prebiotic support, enhancing digestive regularity, increasing antioxidant protection and supporting a normal inflammatory balance, promoting satiety and a healthy weight.FiberSMART® Tapioca Resistant DextrinFiberSMART® Tapioca is a cutting-edge resistant dextrin fiber, designed to support gut microbiome balance, digestive health, and metabolic function. Studies show resistant dextrins improve stool consistency and promote softer, easier-to-pass stools, making FiberSMART® particularly beneficial for individuals struggling with irregular bowel movements. FiberSMART® has also been shown to promote the growth of beneficial bacteria like Bifidobacteria and Akkermansia muciniphila.Oat Beta-Glucan and Flaxseed FlourOat beta-glucan is a soluble dietary fiber derived from the cell walls of oats with key benefits ranging from supporting optimal heart health, metabolism, digestive health and immune function. Long considered a “superfood” for its various health-promoting benefits, flaxseed has been shown to improve several cardiometabolic biomarkers, increase antioxidant protection, relieve occasional constipation and help with quality of life by improving mental fatigue.
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