Finnochiona Salami

Butter Hill Heritage Pork Verified independent store

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Tuscan-style finocchiona salami made with premium pork, fennel seed, garlic, and red wine. Coarsely ground, slow-cured, and boldly aromatic with a signature sweet anise flavor. Per fect for charcuterie boards, sandwiches, entertaining, and gourmet snacking. 4.5 oz. chub Ingredients: Pork, sea salt, pinot noir wine, dextrose, garlic, fennel, pepper, swiss chard powder, lactic acid starter culture Show more