The Fire Maple X2 Pro is an innovative outdoor cooking system with a sleek, minimalist design. Reduced plastic content, high performance, and portable. Ideal for camping, hiking, and outdoor activities. Looking for a more eco-friendly cooking system? The X2 Pro reduces plastic use with a metal handle upgrade, making it more sustainable without sacrificing performance. Tired of wear & tear on your stove? The reinforced O-ring ensures a tighter, more durable seal, extending the stove’s lifespan in extreme conditions. Want to cook faster & save fuel? The high-efficiency heat exchanger reduces boil time to 3.5 minutes, optimizing fuel consumption. Need a compact, all-in-one system? Nests together for easy packing—stove, pot, stabilizer, and accessories all in one sleek kit. Adventure-tested, Pro-approved. Ideal for camping, hiking, motorcycle touring & backcountry expeditions—built for those who go further. Material: Aluminium alloy, Stainless Steel, Copper, Silicone, PP+TPR, PAWeight: 560g, 19.8ozSize:-unfolded: 254x134x260mm, 10x5.3x10.2in-folded: 132x134x207mm, 5.2x5.3x8.1inPower: 2.2kW, 158g/h, 7507BTU/hBoiling time (0.5L water): 1 min 42secConsumption (0.5L water): 4.5gTested in Fire Maple lab: original water temperature: 20°C, roomtemperature: 20°C, altitude: 50 meters above sea level, testing pot:Fire Maple Feast 2 pot The Fire Maple X2 Pro features a minimalist design with significantly reduced plastic content: Cover: Redesigned with a sleek, minimalist look, reducing overall plastic use. Handle: Replaced plastic with a durable metal handle, enhancing durability and reducing plastic content. Pot Body: Treated with sandblasting and hard anodizing, showcasing a stylish gun gray color for increased wear and corrosion resistance. Base: Structural adjustments to the plastic components minimize plastic content, maintaining stability and performance. These upgrades enhance both the environmental sustainability and aesthetic appeal of the Fire Maple X2 Pro, making it a top choice for eco-conscious outdoor enthusiasts.
