Firewood Soy Bundle

Yun Hai Taiwanese Pantry Verified independent store

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The Traditional Firewood series is naturally fermented for 180 days and heated over a wood fire to finish. These products were developed by our brewer in pursuit of that old-fashio ned 古早味Taiwanese flavor. The soy sauce is excellent for all-purpose use. The fuller-bodied soy paste (thick soy sauce) makes a great dip or marinade; we like to throw it in at the end of the stir-frying process. It adds a hit of umami, a touch of sweetness, and an overall glaze.Bundle Contents Traditional Firewood Soy Paste Traditional Firewood Soy Sauce About Yu Ding XingYu Ding Xing 御鼎興 is a family-run brewery in Xi Luo, Taiwan that has been operating since 1947. They hand make all their soy sauces and soy pastes the traditional way, using earthenware vats, many of which have been in use for decades. You can learn more about their history in our documentary Time, Terroir, Taiwan. Show more