Flaked Maize (Corn)

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Flaked Maize often called flaked corn adds mild, neutral flavor in small amounts, moderate sweetness at higher percentages. Low rates sometimes used in English bitters. Can make up to 40% of grist for American lager styles. Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.Looking for a full sack option? Click here. Show more