FLAKY PIE CRUST MIX (GF) Made with Gluten-Free Flours - Black Pouch 10 oz. INGREDIENTS: Rice, Tapioca and Arrowroot flour, Baking Powder, and Kosher Salt. (GF) JUST ADD Butter, Lemon Juice, Milk, Egg, Water, or Vodka. Create the perfect gluten-free pie crust with our Pie-Fection Flaky Pie Crust Mix. This specially crafted blend ensures a deliciously flaky texture that rivals traditional wheat-based crusts. Ideal for both sweet and savory pies, our mix makes baking easier while catering to gluten-sensitive diets. Key Features: Gluten-freeMakes a flaky, delicious crustEasy to prepareVersatile for sweet or savory piesCreate your perfect pie crust. Customize with your preferred liquid for various textures and flavors. FOR THE CRUST½ Cup Butter, 1 Tbsp Lemon Juice, 1 Egg, 1/4 Cup Milk, 1 Tbsp Cold Water or Vodka, 1 Package Flaky Pie Crust Mix Add the mix to a large bowl. Using a pastry blender, work in the egg, milk and butter until the mixture resembles coarse crumbs. Sprinkle 1 tbsp of the ice water over the flour mixture, stirring gently with a fork. Continue adding the water just until the dough holds together. Shape the dough into a ball and divide it into two discs, one slightly larger than the other. Preheat the oven to 400°. Place the smaller disc on a sheet of parchment paper, and use a lightly floured rolling pin to roll the dough into a 12-inch circle. If the dough sticks to the rolling pin, dust it lightly with more flour. Lay a 9- to 10-inch pie pan face-down on top of the circle; flip the pan over and remove the paper. For the top crust, on a sheet of parchment paper roll out the other disc to form a 14-inch circle. Do not roll the dough more than necessary. Add the filling. Lift the waxed paper with the remaining crust and flip it over the filling. Peel back paper. Trim the edges of the crusts and pinch together the top and bottom crusts. Poke fork holes or cut vents in the top crust. Bake 40 to 45 minutes, or until golden brown. Serve warm. Orders up to 10 pieces ship quickly. Case packs (12 pc) orders take up to 10 business days to ship. If you are looking for more details or private label information, call 413-562-2042 or email ideas [@] terra-americana.com.
