Flat Iron Steak

Primal Pastures Verified independent store

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Rich, beefy, and surprisingly tender. Our grass-fed flat iron steak rivals filet mignon in texture, with deeper flavor and beautiful marbling. Cut from the top blade, this steak de livers a juicy bite every time and takes well to a simple seasoning or a quick marinade. It’s an affordable cut that eats like a luxury steak. Show more