Flat Iron Steaks

Vaughan Ranch Verified independent store

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The Flat Iron Steak is cut from the shoulder offering rich marbling with a fine grain and tenderness. The Akaushi Wagyu Flat Iron is incredibly marbled. Whether you prefer grass fe d, grain fed or superior Wagyu, this steak is perfect for grilling or pan searing. Approximately 10 - 14 oz. packages Show more