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All-new recipes from the Sunday Times bestselling author of Persiana and Persiana EverydayThe new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middl e-Eastern chef.Over 100 fabulously flavorful recipes with a Middle-Eastern twist. Recipes include: Zaatar onion, tomato & Eggplant tartines with labnehChicken shawarma saladHerb koftas with warm yoghurt, mint & pul biberRas el Hanout and orange lamb cutlet platterMama ghanoushPan-fried salmon with barbary butterNut butter noodlesLime, coconut & cardamom loaf cakeTea, cranberry, orange & macadamia shortbreads Details: Hardcover / 240 pages Published 4 March 2024 Show more