These whole brown flax seeds are packed with natural nutrients and offered in a 50 lb bulk bag for commercial kitchens, bakeries, and food producers. Known for their rich omega-3 content, dietary fiber, and protein, flax seeds are a popular ingredient in multigrain breads, cereals, smoothies, and snack bars. Use whole for texture or grind for improved digestion and nutrient absorption. Features Whole brown flax seeds with a mild, nutty flavor Excellent source of fiber, omega-3 fatty acids, and protein Non-GMO and naturally gluten-free Adds texture and nutrition to baked goods and mixes Bulk 50 lb bag ideal for high-volume or manufacturing use Perfect For Multigrain and artisan breads Smoothie boosts and nutritional blends Granola, bars, cereals, and health snacks Food production, commissaries, and bakeries Specifications Type: Whole brown flax seed Weight: 50 lbs Packaging: Food-grade bulk bag Storage: Cool, dry area in sealed container Shelf Life: Up to 12 months when stored properly Usage Tips Use whole seeds for texture in breads and rolls Grind for better nutrient absorption in smoothies or baking Can be soaked to form a natural egg replacer in vegan recipes Blend into cereals, toppings, or nutrition mixes FAQs Q: Are these flax seeds raw?A: Yes, they are raw whole brown flax seeds—ready for grinding or cooking. Q: Do I need to grind them to get the benefits?A: Grinding improves nutrient absorption, especially for omega-3s. Q: Are they organic?A: These are conventional (non-organic). Check label for organic version availability. Q: Can I store them long-term?A: Yes, keep them in an airtight container in a cool, dark place or freeze for extended shelf life. Country of Origin: USA Item Number: D-2113
