FLOUR

Maia Farms Verified independent store

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FLOUR is a finely milled organic oyster mushroom flour designed to fold into your existing process - bakery, snacks, coatings, powdered blends while quietly upgrading the nutrition panel. It carries a naturally umami flavor note and a smooth texture, so it adds protein and fibre without adding a "mushroom" taste or an awkward mouthfeel. Naturally rich in β-glucan, alpha-glucans, polysaccharides, and ergothioneine, FLOUR delivers functionality alongside nutrition. These compounds support moisture retention, fat mimicry, and shelf-life stability, making it a formulation tool rather than a simple protein input. FLOUR integrates easily into diverse systems and can influence viscosity, starch gelatinization, and emulsification across development and production. Ingredients: 100% organic oyster mushroom powder Feature bullets: Reliable protein and fibre upgrade for bakery, snacks, and blends Naturally savoury - supports flavour rather than fighting it Clean-label simplicity: one recognizable ingredient Consistent, reliable performance batch to batch Show more