Fossa Coffee Jasmine Cream

Wine + Eggs Verified independent store

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Tasting Notes: Warm nutty coffee aroma with delicate notes of jasmine and cream. This is a three-way collaboration chocolate made with all our favourite things - coffee, tea and ca cao. Ethiopian washed coffee sourced and roasted by Smitten Coffee Roasters is blended carefully with Drifting Snowflakes Jasmine Green Tea curated by Pekoe & Imp. Cacao from Ucayali River, Peru, and a touch of milk tie everything together in a harmonious blend that is warm, nutty and floral. Soy-free, Wheat-free, Nut-Free, Gluten free Ingredients: Cacao butter, cane sugar, cacao, milk powder, tea leaves, coffee beans Size: 50g Net Wt. Show more