FOSSA - Full Bloom

sugoi sweets Verified independent store

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Tasting notes: Creamy floral chocolate with edible flowers. Full Bloom is a geranium scented creamy dark milk chocolate made with fruity Filipino cacao and adorned with a bed of as sorted edible flowers. Treat yourself to this visual and soulful delight! This is a special collaboration with Lim Joo Huat, a Singaporean third-generation fresh produce wholesale distributor with a legacy dating back to the 1960s. Working directly with farmers, Lim Joo Huat is renown for their top-quality fresh produce. Ingredients: Cacao, cane sugar, cocoa butter, milk powder, edible flowers, geranium oil. Net Weight: 50g Produced in a facility which processes dairy, gluten, and nuts. Show more