Crafted as a ‘true’ small batch—comprised of only 10 to 15 barrels per batch—this new release reflects the brand’s dedication to balance, structure, and the expressive potential of American rye whiskey. Each batch is thoughtfully blended to deliver a consistent yet nuanced flavor profile, honoring the complexity that only small-batch production can offer. “Our goal with this rye was to capture the bold character of the grain while delivering a refined, approachable profile,” said Johnathan Crocker, CEO | Co-Founder and the brand’s blender. “By working with 10 to 15-barrel batches, we’re able to maintain a high level of consistency while preserving the nuance that makes each blend distinctive. It’s a rye that’s structured, expressive, and unmistakably Frank August.” Frank August’s Small Batch Kentucky Straight Rye Whiskey is a permanent addition to the brand’s portfolio and a natural counterpart to its acclaimed small batch bourbon. With this release, Frank August continues its mission to evolve the identity of American whiskey—balancing tradition with a modern point of view, and an unwavering commitment to quality.
