Variety: Sangiovese 60%, Cabernet Sauvignon 20% Merlot 20%Vintage: 2023PRODUCTION INFORMATIONVineyard: Plot C Garwar Sangiovese, Plot A Motewadi Cabernet SauvignonAltitude: 548 m (1,797 ft) above sea levelSoil Composition: Mother rock, Alkaline, Sandy N-S exposureCultivation Technique: VSP — Vertical Shoot PositioningPlants per Hectare (lHa = 2.5 acres): 4000Harvest technique: Hand picked from 8 am - 6 pmYield/Ha: 8 tonsFERMENTATION PROTOCOLFermentation: At 28-30° C in stainless steel tanks for 5/6 days.Ageing: In new French and American oak barrels for 12 months with final ageing in the bottles. WINE ANALYSISAlcohol: 13.5 Acidity: 5.3 pH: 3.5TASTING NOTESSETTE is the love child between the concentration of Cabernet Sauvignon and the elegant floral notes of Sangiovese. The wine is merged with pleasant and refined notes of wood. Finishing off with a balanced flavour of vanilla that is typical of French oak barrels.