Palestinian Crushed Freekeh – Flame-Roasted Cracked Green Wheat Palestinian Crushed Freekeh is premium cracked roasted green wheat traditionally harvested while young and roasted over open flames to develop its signature smoky aroma and nutty flavor. This cracked freekeh cooks faster than whole freekeh while maintaining a soft, pleasantly chewy texture. Sourced from Palestinian farmers using traditional methods, it is a versatile ancient grain for wholesome everyday meals and authentic Middle Eastern recipes. Key Features & Specifications Traditional Roasting Flame-roasted green wheat. Quick Cooking Ready in 20–25 minutes. Nutty Flavor Rich smoky aroma. Ancient Grain Traditional Palestinian freekeh. Natural Product 100% chemical free. Versatile Use Soups, salads and pilafs. Perfect for Healthy Meals and Traditional Recipes Crushed freekeh is a staple ingredient throughout Palestinian cuisine and is valued for both its distinctive flavor and nutritional profile. Because the grain is cracked after roasting, it cooks more quickly than whole freekeh while absorbing seasonings beautifully. Use it to prepare hearty soups, fresh salads, pilafs, grain bowls, stuffed vegetables, or as a nutritious substitute for rice, couscous, or quinoa. Rich in fiber, plant-based protein, iron, and zinc, it is an excellent choice for balanced diets, vegetarian meals, and everyday family cooking. Product Specifications 1.10 lb (500 g) Cracked Freekeh Roasted Green Wheat 20–25 Min Cook Product of Palestine
