French Fleur de Sel

Santa Fe Spice & Chile Co. Verified independent store

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Fleur de sel, meaning “flower of salt,” is a delicate, hand-harvested sea salt that forms naturally on the surface of seawater under specific weather conditions. Originating centur ies ago in the coastal salt marshes of France, particularly Guérande, it has long been collected by skilled salt farmers using traditional methods. Light, flaky, and rich in natural minerals, fleur de sel is prized for its clean flavor and gentle crunch, making it ideal as a finishing salt to enhance dishes just before serving. Show more