The French Laundry, Per Se

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The French Laundry, Per Se unveils the creative synergy between Thomas Keller's iconic restaurants. This culinary masterpiece shares 70 exact recipes (like Smoked Sturgeon Rillette s and reinvented crème brûlée ice cream), plus 40 foundational techniques. With dehydrator hacks, zero-waste ferments, and Keller's essays on kitchen philosophy, it's a transformative guide for chefs and passionate home cooks. Show more