Product DescriptionThe classic French rolling pin, crafted in America. Mrs. Anderson's French Rolling Pin is made from solid responsibly harvested hardwood with tapered ends that give you intuitive control over dough thickness and shape. Lightweight and perfectly balanced, it's a favorite of home bakers and professional pastry chefs for everything from delicate pie crusts to rustic pizza dough.Details & Dimensions Material: Solid hardwood, responsibly harvested Tapered French-style design for precise rolling control Made in the USA Vendor: HIC Kitchen / Mrs. Anderson's Baking Use & Care Lightly flour the pin and work surface before rolling dough Use the tapered ends to shape and control dough thickness with precision Ideal for pie crusts, bread and pastry dough, pizza dough, biscuits, fondant, and cookie dough Wipe clean with a damp cloth; dry promptly and thoroughly before storing Do not submerge in water or place in dishwasher
