Frozen Morello Cherry Puree from Andros brings the deep, tart flavor of morello cherries to professional kitchens in a ready to use form. Morello cherries are a sour cherry prized for their bright acidity and rich color, which makes this puree a versatile base for desserts, sorbets, and sauces. This is a sweetened puree made with 90% fruit and beet sugar, with no added coloring or flavoring. This item is a full case of 6 trays at 1 KG each, shipped frozen, and is available in bulk and wholesale quantities. What It Is This is a frozen morello cherry puree produced by Andros for pastry, ice cream, and beverage professionals. It is part of the Andros sweetened 90% range, made with a minimum of 90% fruit and no more than 10% beet sugar. The light touch of sugar helps stabilize texture, prevent oxidation and crystallization, balance acidity, and hold the fruit color and flavor over time. Morello cherry puree delivers a consistent sour cherry flavor and color year round, without the prep and seasonal limits of fresh fruit. It arrives frozen and ready to thaw and use. Ordering in bulk and wholesale makes it a practical alternative to fresh cherries for high volume kitchens, cutting prep time and waste while keeping results consistent across batches. Flavor and Color Morello cherry puree has a bright, tart, full bodied cherry flavor and a shiny deep red color. The sourness is the draw: it cuts through cream and chocolate, balances sweet preparations, and gives frozen desserts a clean cherry finish. Its flavor comes through especially well when folded into creams, and it makes excellent sorbets. That same acidity makes it useful in savory work as well. Culinary Uses Morello cherry puree is a flexible base across sweet and savory work. It is well suited to: Sorbets, ice creams, and frozen desserts Mousses, cremeux, and entremet inserts Sauces, coulis, and glazes for plated desserts Fruit pastes, macarons, and chocolate bonbons Cocktails and other beverages Vinaigrettes and accompaniments for savory plates Dietary Information This puree is confirmed by the manufacturer to be Non-GMO and gluten-free, and it is suitable for vegan and vegetarian diets. It is also kosher, certified by the Orthodox Union. It is made without added coloring or flavoring. Storage and Handling Store frozen. Andros recommends thawing the product in its original sealed packaging at +2 to +4 degrees Celsius, then stirring the whole product before use. After thawing, keep it in its sealed packaging in the refrigerator for up to 5 days and do not refreeze. Thawing and storage after thawing are the user's responsibility. Bulk and Wholesale Options Sold as a case of 6 trays at 1 KG each and shipped frozen. Available in bulk and wholesale, with quantity pricing available for larger orders and production volume. The 1 KG format keeps ordering and portioning simple for production kitchens. Brand Produced by Andros, a fruit ingredient supplier whose professional range is used by pastry chefs, ice cream makers, and mixologists. Andros sources fruit from dedicated orchards and processes it in fruit-rich regions to preserve natural flavor. Product Identifier Item Number: D-61439 Key Takeaways Frozen morello cherry puree by Andros Sweetened, minimum 90% fruit and at most 10% beet sugar, no added coloring or flavoring Tart, full bodied sour cherry flavor with a shiny deep red color Non-GMO, gluten-free, kosher, and suitable for vegan and vegetarian diets Ready to use, consistent flavor and color year round Thaw sealed, stir before use, keep refrigerated up to 5 days, do not refreeze Full case of 6 trays at 1 KG each, frozen, available in bulk and wholesale
