Frozen Swordfish Steaks

North Coast Seafoods Verified independent store

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(1) 8 oz. Portion These Swordfish are wild caught using the longline method, one fish at a time.Quick frozen to lock in peak freshness, texture, and flavor.Sword steaks, known as t he “Prime Rib of the Sea”, are meaty and moist with a mild, slightly sweet flavor profile. CATCH METHOD: Hook and Line (one fish at a time)FISHING REGION: Pacific and Indian OceanPREPARATION: Grill, broil, or pan fry over medium-high heat for 4-5 minutes per side or until internal temperature is 145°F.HEALTH HIGHLIGHTS: Rich in Vitamin D (120% DV), 33 grams Protein ✔️ FREE SHIPPING for all orders over $175✔️ Orders under $175 – $50 Shipping Fee LOOKING FOR WHOLESALE? Shoot us an Email or Fill Out Our Contact Form. Show more