Fruit Basket Cake – a cake that looks like a woven basket full of fruit Right. This one’s a bit of a show‑off. It looks like a real woven basket – you know, the kind you’d take on a picnic. But it’s cake. All of it. The basket is carved sponge, covered in buttercream with a basket‑weave pattern. And inside? More cake. And on top? A pile of fresh fruit – strawberries, blueberries, kiwi, grapes – like someone tipped a fruit bowl over it. I first made this for a garden party in Sydenham. The host wanted something that looked impressive but still tasted like cake, not fondant. So I carved a round cake into a basket shape, piped the weave by hand (takes a while, but worth it), and filled the “basket” with a mountain of fresh fruit. People thought it was a real basket until they cut into it. What’s in it? Vanilla or lemon sponge – your choice. Carved into a basket shape. Covered in a basket‑weave buttercream (vanilla, coloured pale brown or left white). The top is hollowed out a little, then filled with a light vanilla cream or lemon curd. Then I pile on fresh fruit – strawberry slices, blueberries, kiwi fans, grapes, maybe some raspberries – and a drizzle of honey or apricot glaze to make it shiny. Where to get it I bake these in Bromley. People from Downham, Grove Park, Catford and Bellingham order them for garden parties, summer birthdays, or baby showers. I deliver local, or you can collect from the shop. Who’s buying this? Hosts who want a centrepiece that’s a conversation starter. People who love fruit and cake equally. And honestly? Anyone who’s ever looked at a fruit basket and thought “I wish this was cake”. One thing to know The basket‑weave pattern is hand‑piped – it takes patience, so please give me a few days’ notice. The fresh fruit is best the same day. The cake itself is moist and keeps well, but the fruit on top will start to soften after a few hours. Right. That’s the fruit basket cake.Looks like a basket, tastes like cake, and makes everyone smile.