A Traditional Fruit Cornish Cream Tea with strawberry jam and clotted cream is a simple yet timeless British delight; the perfect balance of soft, buttery scones, sweet fruit jam, and indulgent cream. Remember... Jam first! Delivery Free UK Mainland Delivery Only(Not including Northern Ireland)Orders are usually next day delivery. Orders placed on a Friday or at the weekend are processed on the following Monday. What you get: Freshly Hand Made Fruit Scones Trewithan Clotted Cream Boddingtons Strawberry Jam Tregothnan Classic Tea Bags FREE UK Delivery Included FREE Personalised Card Ingredients Scones: WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicrarbonate), Milk, Butter, Salt, Sugar, Sultanas. Cream: Milk. Jam: Strawberries, Lemon Juice, Sugar. (Allergies are marked in bold) Make your cream tea even more delicious On delivery, if not served immediately, store the cream in a fridge. For a fresh from the oven experience, prior to serving, place the scones in a hot oven (fan oven 180° C, gas mark 4) for five minutes to give a crisp crust and fluffy interior. Boil a kettle and brew the tea for three minutes. For a truly exotic touch, taste the tea without milk first. It is very light and refreshing without the strong taste of tannin . Cut the scones in half. Spread jam first and then cream.
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