Fry Panpana

Pete's Jamaican Restaurant Verified independent store

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Our Fry Panpana features a whole panpana fish (also known as butterfish) seasoned with authentic Jamaican herbs and spices, then deep-fried until golden brown and crispy on the out side, while remaining tender and juicy on the inside. This dish is beloved for its delicate texture and clean, buttery flavor that pairs perfectly with any of our traditional sides. Served with two sides of your choice, it's a must-try for seafood lovers craving a taste of Jamaica’s coastal kitchens—simple, soulful, and satisfying. Show more