The perfect hop for packing your next English ale full of flavour! Fuggles is often used in combination with Goldings to improve “drinkability” of the beer and add roundness and fullness to the palate, it is sometimes used as a distinctive dry hop. Fuggle hops are a revered classic hop variety, renowned for their delicate, minty, grassy, and slightly floral aroma. With a flavour profile that ranges from fruity to floral to funky. They are known for their low alpha acid content, which contributes to their unique flavour and aroma profiles. Fuggle hops have a long and storied history, dating back to their origins in the UK. First cultivated in the late 1800s by Richard Fuggle, a South East England hop farmer, they quickly gained popularity among British brewers for their unique flavor and aroma attributes. Today, Fuggle hops remain a beloved ingredient in beer brewing, appreciated for their rich history and unique flavor profile. Specifications: Cultivation Area: Great BritainAncestry: Land varietyAlpha Acids (%): 3.0 – 5.6%Beta Acids (%): 2 – 3 %Total Oils (ml/100g): 0.7 – 1.4ml/100gMyrcene (% of whole oil): 24 – 28 %Linalool (% of whole oil): 0.5 – 0.7 % Similar strain(s): Willamette