Chyawanprash

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Key Benefits Traditional Ayurvedic herbal blend. Made with vitamin C-rich amla berries. Preserves natural botanical constituents. Fushi Chyawanprash is a traditional Ayurvedic jam made from wild-harvested amla berries, ghee, and a blend of 30 herbs. Amla berries are rich in vitamin C and polyphenols, commonly described in Ayurveda for their rejuvenating properties. This classic preparation combines multiple botanicals in a slow-cooked paste to preserve their natural constituents. While historically celebrated for balance and vitality in Ayurvedic literature, this product provides a convenient way to include traditional botanicals in the diet. Chyawanprash can be taken daily as part of a botanical routine, offering a taste of Ayurveda’s longstanding approach to herbal blends. Show more